Food science courses can help you learn about food safety, nutrition, sensory evaluation, and food processing techniques. You can build skills in recipe formulation, quality control, and understanding food chemistry. Many courses introduce tools like statistical software for analyzing taste tests, laboratory equipment for testing food properties, and food modeling software to predict shelf life, allowing you to apply these skills in real-world food production and innovation.

Stanford University
Skills you'll gain: Food and Beverage, Sustainable Development, Nutrition and Diet, Sustainable Systems, Environment, Nutrition Education, Sustainability Standards, Sustainable Technologies, Environmental Issue, Climate Change Mitigation, Waste Minimization, Environmental Science, Emerging Technologies, Innovation
Beginner · Course · 1 - 4 Weeks

Utrecht University
Skills you'll gain: Nutrition and Diet, Nutrition Education, Food and Beverage, Socioeconomics, Environmental Issue, Sustainable Systems, Sustainable Development, Health Disparities, Behavioral Economics, Health Equity, Psychology
Beginner · Course · 1 - 3 Months

Skills you'll gain: Quality Control, Statistical Process Controls, Good Manufacturing Practices, Product Planning, Product Quality (QA/QC), Laboratory Testing, Quality Assurance, Commercialization, Customer Insights, Product Management, Verification And Validation, Laboratory Experience, Analytical Testing, Laboratory Procedures, Analytical Chemistry, Chemistry, Healthcare Ethics, Biology, Personal Care, Materials science
Beginner · Specialization · 3 - 6 Months
National Taiwan University
Skills you'll gain: Food and Beverage, Cooking, Sustainable Development, Socioeconomics, Culture, Nutrition and Diet, Innovation, Food Safety and Sanitation, Social Sciences, Cultural Diversity, Environment and Resource Management, Environmental Science, Biology, Pharmaceuticals, Ethical Standards And Conduct, Law, Regulation, and Compliance
Beginner · Course · 1 - 3 Months

Skills you'll gain: Chemistry, Healthcare Ethics, Biology, Personal Care, Materials science, Safety Standards, Physiology, Biochemistry, Regulatory Compliance, Anatomy, Product Testing, Microbiology, Product Development
Beginner · Course · 1 - 3 Months

University of Colorado Boulder
Skills you'll gain: Exercise Science, Physiology, Nutrition and Diet, Behavioral Health, Human Musculoskeletal System, Health Assessment, Pharmacology, Public Health and Disease Prevention, Immunology, Preventative Care, Respiration, Nutritional Assessment, Athletic Training, Endocrinology, Chronic Diseases, Vital Signs, Biochemistry, Public Health, Mental Health
Beginner · Course · 1 - 4 Weeks

University of Copenhagen
Skills you'll gain: Sustainable Development, Sustainable Systems, Water Sustainability, Waste Minimization, Corporate Sustainability, Sustainable Technologies, Social Impact, Food and Beverage, Supply Chain, Business Transformation, Climate Change Mitigation, Land Management, Environment and Resource Management, Natural Resource Management, Innovation, Nutrition and Diet, Public Policies
Beginner · Course · 1 - 3 Months

Johns Hopkins University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Sustainable Systems, Public Health, Community Health, Social Justice, Sustainable Development, Community Development, Health Equity, Systems Thinking, Land Management, Environment, Environmental Issue, Environment and Resource Management, Health Policy, Public Policies, Health Promotion, Manufacturing and Production, Advocacy, Economics
Beginner · Course · 1 - 3 Months

University of Illinois Urbana-Champaign
Skills you'll gain: Case Studies
Intermediate · Course · 1 - 4 Weeks

The State University of New York
Beginner · Course · 1 - 3 Months

Skills you'll gain: Laboratory Testing, Laboratory Experience, Analytical Testing, Laboratory Procedures, Analytical Chemistry, Verification And Validation, Safety Standards, Chemistry, Experimentation, Product Testing, Scientific Methods, Product Design, Personal protective equipment, Materials science, Product Development, Record Keeping, Personal Care, Systems Of Measurement
Beginner · Course · 1 - 4 Weeks

National Academy of Sports Medicine
Skills you'll gain: Exercise Science, Nutrition and Diet, Nutrition Counseling, Nutritional Assessment, Sports Medicine, Nutrition Education, Physiology, Kinesiology, Endocrinology, Health And Wellness Coaching, Biochemistry, Stress Management, Systems Of Measurement
Intermediate · Specialization · 1 - 4 Weeks